CHEF'S SPECIALS OF THE DAY
DINNER
Served Monday to Friday from 3 PM to 10 PM
Served with Soup or Salad and Dessert
WEDNESDAY
PASTA FAGIOLI
$14.25
TENDERLOIN OF PORK TIPS
Served over Rice
$18.05
THURSDAY
BARBECUED SPARE RIBS
with Potato & Vegetable
$24.15
STUFFED CABBAGE
with Potato & Vegetable
$19.30
CORNED BEEF & CABBAGE
with Potato & Vegetable
$19.30