CHEF'S SPECIALS OF THE DAY
DINNER
Served Monday to Friday from 3 PM to 10 PM
Served with Soup or Salad and Dessert
WEDNESDAY
PASTA FAGIOLI
$ 15.65
TENDERLOIN OF PORK TIPS
Served over Rice
$ 21.85
THURSDAY
BARBECUED SPARE RIBS
with Potato & Vegetable
$ 27.90
STUFFED CABBAGE
with Potato & Vegetable
$ 20.95
CORNED BEEF & CABBAGE
with Potato & Vegetable
$ 20.95


